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Tomato Beef Rice

Soft bite-sized · 20 min · 2–3 baby portions

8m+Iron-richProteinVeggieOne-pan

INGREDIENTS

  • Beef
  • Tomato
  • Carrot
  • Cooked rice
  • 1 egg
  • Spring onion

HOW TO COOK

  1. 1Finely chop the carrot, tomato and spring onion.
  2. 2Mince the beef into small pieces.
  3. 3Scramble the egg in a pan, then set aside.
  4. 4Brown the beef, add carrot and tomato and cook until soft.
  5. 5Stir in cooked rice and the scrambled egg.
  6. 6Finish with spring onion and combine.

TIP

No teeth, no problem — keep everything finely chopped and soft.

🔗Source: Caryne Chua (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.