Toddler Egg & Chicken Rice

Soft chopped · 20 min · 2 baby portions

12m+ProteinFamily mealAllergen: egg

INGREDIENTS

  • Cooked rice
  • Sweetcorn
  • 2 eggs, beaten
  • Chicken pieces, finely chopped
  • Splash of mirin

HOW TO COOK

  1. 1Cook the chopped chicken pieces in a pan until done through.
  2. 2Add the rice and sweetcorn with a splash of mirin and warm through.
  3. 3Pour the beaten egg over and stir gently until set.
  4. 4Cool to a safe temperature and serve in small pieces.
🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.