3-Ingredient Banana Bake

Soft · 35 min · 1 small loaf

12m+No added sugarBreakfastAllergen: egg

INGREDIENTS

  • 2 overripe bananas
  • 2 eggs
  • Rolled oats (blended)

HOW TO COOK

  1. 1Mash the bananas, then blend together with the eggs and oats into a smooth batter.
  2. 2Pour into a lined loaf tin.
  3. 3Bake until set and golden.
  4. 4Cool fully, then slice into soft fingers.

TIP

A naturally sweet, no-added-sugar bake using up overripe bananas.

🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.