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Mild Beef & Sweet Potato Chilli

Soft chopped · 35 min · 4 portions

18m+Iron-richFamily mealBatch cook
  • 250g lean beef mince
  • 1 sweet potato, diced small
  • ½ tin kidney beans, rinsed & mashed
  • 1 tin chopped tomatoes (no salt)
  • ½ tsp mild paprika
  1. 1Brown the mince, then add the sweet potato and paprika.
  2. 2Stir in the tomatoes and beans.
  3. 3Simmer 20–25 min until the sweet potato is tender.
  4. 4Mash any firm pieces and serve with rice or soft tortilla.

Mash the beans so they are not a choking hazard.

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.