Salmon & Tomato Noodles

Soft chopped · 20 min · 2 baby portions

12m+ProteinFamily mealAllergen: fish

INGREDIENTS

  • 1 salmon fillet, flaked
  • Noodles, cooked
  • Tomato-based sauce
  • Onion, finely chopped

HOW TO COOK

  1. 1Cook the salmon and flake it, checking carefully for bones.
  2. 2Soften the chopped onion, then stir in the tomato sauce.
  3. 3Fold the flaked salmon through the sauce.
  4. 4Toss with the cooked noodles and serve in small pieces.
🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.