Pomegranate & Coconut Gummies

Soft chewy · 15 min · About 12 gummies

12m+No added sugarGut-friendlySnack

INGREDIENTS

  • ½ cup pomegranate juice
  • ½ cup coconut water
  • 1.5–2 tbsp gelatine powder

HOW TO COOK

  1. 1Warm the pomegranate juice and coconut water gently (a hot water bath works well).
  2. 2Sprinkle in the gelatine while stirring to avoid lumps.
  3. 3Pour into small silicone moulds.
  4. 4Chill until set, about 1–2 hours.

TIP

Supervise closely — chewy gummies are a choking risk for younger toddlers.

🔗Source: Nourishing Ezra (Instagram)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.