Homemade Flour Tortillas

Soft finger food · 30 min · 6 tortillas

12m+No added sugarFamily meal

INGREDIENTS

  • Plain flour
  • Warm water
  • A little oil

HOW TO COOK

  1. 1Mix the flour, water and oil into a soft dough and rest briefly.
  2. 2Divide into balls and roll each out thinly on a floured surface.
  3. 3Cook each tortilla in a dry hot pan for a minute per side until puffed, then fill with soft toppings and fold to serve.
🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.