2-Ingredient Fruit Roll Ups
12m+No added sugarVeggie
INGREDIENTS
- Strawberries
- Apple (or another soft fruit)
HOW TO COOK
- 1Blend the strawberries and apple into a smooth purée.
- 2Spread the purée thinly and evenly over a lined dehydrator or oven tray.
- 3Dehydrate on low for around 6 hours until set and no longer sticky.
- 4Peel away from the lining and cut into strips or roll up.
TIP
Spread the purée as evenly as possible so it dries at the same rate.
Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.