Cheesy Potato Pancakes
10m+VeggieDairyFinger-food
INGREDIENTS
- Potato
- Carrot
- Grated cheese
- Cake flour
HOW TO COOK
- 1Steam the potato until soft, then mash finely.
- 2Mix with grated carrot, cheese and cake flour.
- 3Shape into small flat patties.
- 4Pan-fry until golden on both sides.
TIP
Rich in calcium and done in under 10 minutes.
Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.