Cheese & Chive Shortbread Cookies

Soft finger food · 30 min · 16 cookies

10m+VeggieBaby-ledAllergen: dairy

INGREDIENTS

  • Grated cheese (e.g. cheddar)
  • Flour
  • Butter
  • Chives, finely chopped

HOW TO COOK

  1. 1Rub the butter into the flour, then mix in the grated cheese and chopped chives.
  2. 2Bring together into a dough and roll out.
  3. 3Cut into small shapes and place on a lined tray.
  4. 4Bake until lightly golden, then cool.

TIP

A savoury snack that's a nice change from sweet bakes.

🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.