Baby Broccoli & Cheese Pasta
10m+VeggieAllergen: dairyQuick
INGREDIENTS
- 1 handful broccoli florets
- Cubes of soft cheese (e.g. feta or cream cheese)
- Small pasta shapes
- A splash of milk or pasta water
HOW TO COOK
- 1Steam the broccoli until very soft.
- 2Blend the broccoli with the cheese and a splash of milk into a smooth sauce.
- 3Cook the pasta until soft, then drain.
- 4Stir the broccoli sauce through the pasta and serve warm.
Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.