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Baby Beef Bolognese Pasta

Soft bite-sized · 25 min · 2–3 baby portions

10m+Iron-richProteinVeggieOne-pan

INGREDIENTS

  • Fusilli pasta
  • Beef mince
  • Tomato
  • Carrot
  • Onion
  • Garlic

HOW TO COOK

  1. 1Blend tomato, carrot and onion into a smooth sauce.
  2. 2Cook the pasta until very soft, then drain.
  3. 3Sauté garlic, then brown the beef mince.
  4. 4Add the blended sauce and simmer until thick.
  5. 5Stir the cooked pasta through the bolognese.

TIP

Iron-rich beef bolognese with hidden veg — cook the pasta extra-soft.

🔗Source: Caryne Chua (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.