Creamy Avocado Pasta

Soft pasta in creamy sauce · 15 min · 2 toddler portions

10m+VeggieQuickAllergen: gluten

INGREDIENTS

  • 1 ripe avocado
  • Cooked pasta
  • A few spoons of reserved pasta water

HOW TO COOK

  1. 1Mash or blend the avocado until creamy.
  2. 2Loosen it with a few spoonfuls of warm pasta water to make a smooth sauce.
  3. 3Toss through the cooked pasta until coated and serve straight away.

TIP

Make it just before serving so the avocado stays bright green.

🔗Source: Regular Mum (TikTok)

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.