← Back

Apple Butter Chicken Drumstick

Soft bite-sized · 40 min · 2 drumsticks

10m+ChickenProteinFruitIron-rich
  • Chicken drumsticks
  • Apple, sliced
  • Onion
  • Butter
  1. 1Melt butter in a pan and soften the sliced onion.
  2. 2Add apple slices and cook until fragrant and golden.
  3. 3Brown the chicken drumsticks.
  4. 4Transfer everything to a slow cooker with a little water.
  5. 5Slow-cook until the chicken is tender and falls off the bone.

Apple and onion make a naturally sweet sauce — shred the meat off the bone before serving.

Always follow your paediatrician's guidance on allergens and choking-hazard textures. Cook eggs, fish and meat thoroughly and serve food just warm.